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Preview of the Main Dining Room Cruise Food: Appetizer - Strawberry Bisque. Main Course - Braised beef Brisket. Dessert - Tiramisu. #cruisefood #carnivalcruise #mdr #shorts #menu #CarnivalMenu #mardigras #sunshine #horizon #carnivalcruise #carnivalhorizon #carnivalspirits #carnivalcruiselines
Leaving Wahine for a few days and swapping ocean waves for academic ones. I’m heading to Tokyo for another IAFOR conference — this one focused on education, with nearly 800 delegates from 65 countries. IAFOR (The International Academic Forum — https://iafor.org) is a global, multicultural, interdisciplinary network that convenes scholars from around the world to advance research, dialogue, and innovation. I’ll also be meeting Professor Jim McNally, one of the world’s leading gerontologists and a beta reader for my new book. Looking forward to deep conversations on longevity… but first, a row to shore. 🚣♂️🌏 See you soon, Wahine. Tokyo, here we go. Check out @IaforOrg
On the last day of the year, we wan't to wish everyone a happy new year! We've spent most of our Christmas in Norway trying to catch up from our jetlag, get through our colds and get up in time for each days family celebration. Sooo Cody got most of his points on this morning, serving me (Therese) breakfast in bed during my "worst" morning of colds.;) Hope everyone gets this lucky at least once during 2020! We're editing and creating content, but the next video will be a little late, sooo enjoy the previous ones and we'll be back, well and ready for a new year aboard Vinyasa! Happy new year!! We'll spend the first few weeks apart as Cody heads back to our sailboat and I stay in Norway waiting to meet up with them both on a new sailing adventure- coming up soon! Until then- stay tuned... Follow us on Instagram for more updates: @sailingvinyasa +Subscribe to our YouTube-channel and hit the bell! 🔜Bahamas next!!!