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Kurze Hose Erstellen
When taking your boat off the hard, you'll want to plan for a few days of fixing things. We find that we often have to replace several pumps. And there is the cleaning side of things, too. BUT all the hard work is worth it. 👉 Follow us to learn what the sailing cruiser life is all about! #sailinglife #short
"We’re Ryan and Poppy — and this is Once Upon A Reef." In this documentary series, we sail through the Solomon Islands' Western Province, showcasing its unique culture, deep-rooted traditions, and the raw island way of life. With over 50 meters of visibility, we dive deep into some of the clearest waters on earth—but life here is about more than just the view. On a tight budget, we survive off the ocean and what we’ve brought to trade. If you’re into raw adventure, sustainable living, and untold island stories — hit subscribe. The Solomon Islands are one of the last places on earth where time seems to stand still. Over the course of this series, we navigate everything from the world's largest saltwater lagoon to remote atolls in the middle of the open ocean. It’s a journey of extreme highs and challenging lows—from volcanic cooking and secret blue holes to engine failures in crocodile territory and experiencing a our first cyclone on the boat in a place that should have never had one. Coming up in this season: Sustainable Living: Learning to forage, hunt, and trade for our daily needs. The Wild: Close encounters with hammerheads, sea turtles, and saltwater crocodiles. The People: Meeting the most generous communities on earth and navigating village politics. Boat Life Reality: The grit of maintaining a catamaran in the most remote corners of the Pacific. The Heart: The story of Solly, the kitten gifted to us in a glass jar in the middle of the sea. Come sail away with Skateaway. ⛵⚓ #Sailing #onceuponareef #SolomonIslands #AdventureTravel #OffGrid #BoatLife #Survival #PacificIslands #SailingSkateaway #Exploration #Documentary #WesternProvince
Passion fruits are one of the more odd tropical fruits because the flesh is not the edible part. By cutting them open, you reveal a center filled with seeds and a jelly-like substance and that’s what is eaten. The seeds are very edible and they are easily chewed. They add tartness to the taste, and while the first spoonful takes a leap of courage, the fruit is very tasty and the consistency is dominated by the crunchy seeds.