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"They may not accept that as an export for VAT purposes… which means VAT is due." In this clip from episode 17 of the Berthon International podcast, Joe Francis (Director of VAT and Customs at PKF Francis Clark) breaks down that while the "12-mile dip" is widely used, it doesn’t always do what people think it does. From a customs perspective, it may reset Temporary Admission. From a VAT perspective, it can be a different story entirely. If it doesn’t qualify as an export, the VAT exposure can be significant. This is where assumptions start to get expensive. Full Episode: https://www.youtube.com/watch?v=MODo9VV_TTA Supporting Article: https://www.berthoninternational.com/berthon-blog/about-vat-is-the-uk-a-strategic-cruising-choice/ Guest: Joe Francis - Director of VAT and Customs at @pkffrancisclark Host: Tim Carbury, tim.carbury@berthoninternational.com, Tel: +44 (0)7780 221 282. #shorts #yachting #vat #yachtvat #hmrc #marineindustry #berthoninternational
We went LIVE from the cockpit and tried 30 different hot sauces on the boat 🌶️😱 Catfish balls, Christmas chaos, and heat levels we did NOT expect. In this Sailing Into Nirvana podcast, we’re anchored at the marina shoreline, cooking fresh catfish we caught last weekend, rolling it into catfish balls, and testing a full 30-pack of hot sauces — from mild to absolutely brutal. Reactions were real. We also talk about our last podcast at the Bad Santa Boathouse snow globes, reflect on Christmas, and wish everyone a Happy Post-Christmas and New Year from the boat. ⚓ Live sailing podcast 🌶️ Hot sauce challenge 🎣 Catfish cooking on board 🎄 Christmas gift gone wrong (or right?) 👉 Drop a comment: Which sauce would you try — or avoid? #SailingIntoNirvana #HotSauceChallenge #BoatPodcast #LiveOnTheBoat #CatfishRecipe #SailingLife #FoodChallenge