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The new Spirit 65' Chloe Giselle launches at the Singapore Yacht Show in April 2015.

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After an incredible leg 5 of the Volvo Ocean Race, the next leg from Itajai, Brazil to Newport, US, promises to be just as exciting. Follow the in-port race and leg start live: Team Vestas Wind In-Port Race: Saturday April 18 at 17:00 UTC Start of Leg 6 to Newport: Sunday April 19 at 17:00 UTC Watch it on http://www.volvooceanrace.com/live

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One of the things I love about sailing the world and traveling the way we do is trying new foods and learning new ways of cooking. In Trinidad, one of the clear winners has been Green Seasoning! A simple yet versatile seasoning mix, we'd never come across it before visiting the Caribbean. Now, it goes on BBQ ribs and chicken, and into our Trini curries, almost becoming a staple in our galley fridge! I show you how I make a flavorful, Trinidad-inspired green seasoning, a staple in Caribbean cuisine, before finishing off with some delicious BBQ! In mine I put thyme, spring onions (chives), pimento, habanero and parsley, garlic when I remember, and usually a bit of oil and lime juice. You'd usually add chadon beni to a Trini green seasoning, but we tend to skip it as one of our boat's crew prefers it without. _________________________________________________ After backpacking Asia, road tripping Europe and doing a bit of van life, we’re now exploring the world aboard our Leopard 45 catamaran. Check out our website https://www.travelsketchsailing.com/ 🎶 Music from Artlist ➼ Get yourself 2 months free with a subscription https://artlist.io/Telicia-1577425

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