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St. Pete's Beach Part 2 - Join us as we snorkel the underwater ruins of Fort Dade at Egmont Key, explore Shell Key for sand dollars and birdlife, and ride with wild dolphins jumping in our wake on the way back to Gulfport. We end the day watching a stunning sunset at the iconic Don CeSar at St. Pete's Beach. Florida history, wildlife, and pure Gulf Coast adventure all in one episode! Cheers - Rodney & Cyndi #EgmontKey #FortDade #ShellKey #DonCeSar #Dolphins #FloridaVlog #SailingIntoNirvana #sailingcouple @SailingIntoNirvana Website: http://sailingintonirvana.com Social: http://facebook.com/@sailingintonirvana Patreon: http://patreon.com/sailingintonirvana Fire Dragon Spices: http://piraterodneys.com ___________________________________________________ 🎵 Copyrighted music licensed from Lickd. https://lickd.co Magic Power by Triumph, https://t.lickd.co/l/XrW6NYvNWaQ Water Glow by Tom Boddy, https://t.lickd.co/l/8JDmn28136l
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EQUIPMENT Aro de 9cm INGREDIENTS 375 ml Buttermilk 100 g eggs 2 g Vanilla 40 g Sugar 250 g Flour 5 g Bicarbonato 10 g fermento químico 3 g Sal 55 g Butter Melted INSTRUCTIONS In a small bowl mix together the buttermilk, eggs and vanilla. In a larger mixing bowl combine the flour, sugar, baking powder, baking soda, and salt. Pour the wet ingredients into the bowl with the dry ingredients along with the 55g of melted butter. Fold together until combined. Heat a frypan over medium low heat and add a tsp of butter. Pour the pancake batter into the frypan in the ring and cook for a few minutes until bubbles start to pop on the top. Flip and cook for a further few minutes until cooked through. Repeat with remaining the remaining batter. Serve the pancakes pilled up with honey and your favourite toppings.
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This setup made launching and recovering the dinghy quick and easy. This comes in handy when you wake up to a chubasco and only have a few minutes until the storm is on you. #cruising #sailing #mexico #seaofcortez #yacht #yachting #boat #boating #bluewater #dinghy
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