whilst we are enjoying the salty life of Padstow we have developed a severe addiction to this bakery. The Skipper swears by the Lemon & raspberry danish pastries! The baker prepares them fresh every morning and we time it to arrive at about 8:10 am when the window display is full.
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When you lucky enough to buy lobster fresh from the boat as it comes in., this is what you have for lunch! The lobster was drizzled in a lemon and herb butter sauce. The salad in a lemon oil dressing. It is so good.
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One thing we can't cook well on board is a proper Sunday roast, and the reality is we sometimes really fancy one. So when the mood strikes we head ashore in search of a Sunday lunch that looks like it will hit the spot. This one did not disappoint!