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Today at about 11am Eastern we are cooking a delicious and fast asian dish on the Blackstone. And you can use leftovers to make most of this. We will show a few different varieties (Even a cross between Asian and southern US bbq). Do you have a Blackstone Griddle Yet? Tailgating Table Top Version - https://amzn.to/3tgEJqa Table top with side burner - https://amzn.to/3McIC6p Big Boy for the backyard - https://amzn.to/399gTFZ

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We were limited in how much we could explore, for a few reasons: – We weren’t allowed to declare Anker, so he had to stay on board. – The forecast hinted at strong winds coming in… – …and we couldn’t risk being stuck, since we’re dropping off a crewmember on Friday. So, we made the most of it! Wandered the charming streets, soaked up the island’s calm and authentic vibe, and of course — ordered cider and fish n’ chips at the local pub. What more can you ask for? Guernsey, we’ll be back. Next time, with more time and a dog who’s allowed on land 🐶🌞 #sail #sailing #circumnavigation #shortoftheday #guernsey #explore #adventure #liveaboard #dog #cutedog

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