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We’re racing a lagoon 450 catamaran in the regatta in puerto Vallarta. we almost get 1st place until this crazy hobie cat flys by us and almost capsizes just before the finish line. #catamarans #boatlife #regatta #sailboat
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il fais ce quil veu ce bateau .... refuse de rester dans la sens du courant ...
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🇫🇷 Samantha Davies félicite chaleureusement Justine Mettraux qui a bouclé le Vendée Globe à la 8e place et termine première feminine et internationale de l'épreuve ! 🇬🇧 Samantha Davies warmly congratulates Justine Mettraux, who finished the Vendée Globe in 8th place and claimed the title of first woman and first international competitor in the race!" ------------------------ ➡️ SUIVEZ-NOUS ! // FOLLOW US ! 🔗 Website : www.vendeeglobe.org 📸 Instagram : https://www.instagram.com/vendeeglobe/ 🐦 X FR : https://twitter.com/VendeeGlobe | X ENG : https://x.com/VendeeGlobeENG 🕺 TikTok : https://www.tiktok.com/@vendee_globe 💻 Facebook : https://www.facebook.com/VendeeGlobe 💼 LinkedIn : https://www.linkedin.com/company/vendée-globe/
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Sushi lovers beware, this adorable face may be a deadly meal. Join us as we dive into the facts on Fugu, a potentially deadly dish prepared by sushi masters. Containing lethal amounts of a neurotoxin called tetrodotoxin, if this dish made from Pufferfish or Porcupinefish is not prepared correctly your feast may result in death with no antidote in sight. Do you love travel with a focus on scuba diving into amazing facts while meeting wildlife like the Pufferfish and Porcupinefish? Join us for a dive aboard CruiseNautic 👉🏽 https://cruisenautic.com Music: Percussion by Young Rich Pixies - Artlist Licensed
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Gourmet cuisine with a taste of the sea The new culinary offering at our restaurant Las Rocas brings the taste of the sea to your palate. Brought to you by the prestigious chef Jorge Peñate we get dishes combining traditional flavours and innovative twists, a personal hallmark that’s turned Las Rocas into the flagship of gourmet cuisine in southern Tenerife. Flavours from the sea are the star attraction on a menu, which also doesn’t forget about meat or rice based dishes.
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