SHERPA: THE PERFECT LANDSCAPE FOR BEAUTIFUL JEWELS

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If you enjoy the content, keep tuned, please like this video, subscribe the channel and follow my adventures. https://www.instagram.com/franzexplorer/ https://www.facebook.com/franzexplorer https://www.franzexplorer.com/ MY BOOK in [ENGLISH] and [PORTUGUESE] https://www.franzexplorer.com/book/ How do you afford to travel the world? That is the question number one I have heard in my trip. And don’t expect any magical answer. I work and use my money wisely. Sorry to disappoint you but the biggest trick about traveling long term is learning how to save and spending as less as possible in every major cost. I volunteer, I use couchsurfing, I hitchhike, I camp, I cook my food, but in the end of the equation you will always need a bit of money to pay visas, cover your entertainment and not starve on the road. After working for a year in Austrália and New Zealand I traveled 2 years without working. Thanks for watching! ————— Como você consegue se sustentar viajando pelo mundo? Essa é a pergunta número um para todos os viajantes de longa duração. E não espere nenhuma resposta mágica. Eu trabalho e uso meu dinheiro com sabedoria. Desculpe desapontá-lo, mas o maior truque sobre viajar a longo prazo é aprender a economizar e gastar o mínimo possível em todos os principais custos. Sou voluntário, uso o couchsurfing, peço carona, acampo, cozinho minha comida, mas no final da equação você sempre precisará de um pouco de dinheiro para pagar vistos, cobrir seu entretenimento e não passar fome na estrada. Depois de trabalhar por um ano na Austrália e na Nova Zelândia, viajei 2 anos sem trabalhar.

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We spent a cozy rainy weekend at the marina cooking a romantic Valentine’s dinner on our sailboat. Duck, octopus, escargot, wine and candlelight — this is the sailboat lifestyle we dreamed about. There’s something special about rain on deck and warm lights in the galley. Instead of going out for Valentine’s Day, we stayed aboard and made honey balsamic glazed duck, sautéed octopus and escargot with Brussels sprouts, and baked brie with raspberry pecan topping. You'll love the knives and air fryer that I use, and you can get them on Amazon. View the details and cost with my affiliate links below: KNIVES: https://amzn.to/4c00kdR AIR FRYER: https://amzn.to/4kV43f5 This is what cozy sailboat living looks like — even on a lake. If you dream about liveaboard life, marina living, cooking on a boat, or creating a romantic boat lifestyle without living on the ocean, you’re in the right place. Enjoy! - Rodney & Cyndi Valentines day on a boat, duck recipe on a sailboat, honey balsamic duck, escargot and octopus recipe, baked brie with raspberry pecan, romantic sailboat dinner, marina living vlog, lake sailboat lifestyle, sailing couple life. ⚓ Subscribe for weekly sailing lifestyle videos 🍷 Would you stay in for Valentine’s Day on a sailboat? Cheers! - Rodney & Cyndi #sailboatlife #liveaboardlife #boatcooking #sailingvlog #cozylifestyle 🎵 Copyrighted music licensed from Lickd. Join here for an exclusive free trial: https://referrals.lickd.co/l/RODNEYERSK70/ Sailing Past by George Georgia, https://t.lickd.co/l/rMRX9MOp79j Dinner For Two by David Tobin, Jeff Meegan, https://t.lickd.co/l/5aebpGjEJ3G Bourbon Street Stomp by Lincoln Grounds, Thomm Jutz, https://t.lickd.co/l/xvp9rQkQLwg Crush It by Jason Pedder, Douglas Brown, https://t.lickd.co/l/10r1QvpXrqv Heat Me Up (Instrumental) by Simon Anderson, Duncan Pittock, https://t.lickd.co/l/dqwDb0ad9kN

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