Short promo movie about the brand new Aventura Catamaran cruising the Mediterranean

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Oct 22, 2023 - Prepping the boat for it's seasonal haul out, we took Utopia out for a nice fall afternoon cruise just outside of the Manitowoc harbor. FOLLOW US --------------------------------------------------- Facebook: https://www.facebook.com/profile.php?id=61559312643639 Instagram: https://www.instagram.com/svutopia/ Pintrist: https://www.pinterest.com/svutopia/ About the Utopia: The historic Great Lakes schooner Utopia, built in 1946, offers a fascinating glimpse into maritime history. Originally from Sturgeon Bay, you can now find Utopia in Manitowoc, Wisconsin! Dockside visitors can explore this beautifully crafted vessel, which was designed by Fred J. Peterson of Peterson Builders, Inc. in Sturgeon Bay, Wisconsin and built in 1946. Utopia’s unique features include a steel double bottom for strength, wooden hull sides for warmth, and twin Detroit diesel engines. Visitors can marvel at her elegant lines, learn about her global circumnavigation, and appreciate the craftsmanship that has kept her sailing for decades. Utopia currently resides under the stewardship of the her new owners based in Manitowoc Wisconsin, where it continues to inspire curiosity and passion for the Great Lakes among learners of all ages.

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Dreamaker 2018. Prenota anche tu la tua vacanza per quest’estate con Dreamaker visita il sito www.sailingideas.it

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We arrived at the island of Chios and, as is typical during this time of year, we were the only boat at the quay. We did notice some kind of rack sticking out over the water when we tied our put up at the quay. It turned out that we had docked right in front of the only restaurant that was open, and their specialty was “sun-dried octopus,” which was lying there drying in the sun. Even though the weather was sunny, we still needed some extra electricity—for example, to run a load of laundry. During the low season, electricity is often turned off for sailors, and that was the case here as well. We asked the restaurant owner if we could roll out our 50-meter power cable to the restaurant to get electricity for two days. Of course, we were willing to pay for it. But Greeks are often so hospitable and friendly—it wasn’t necessary. It was around lunchtime, so we showed our gratitude by having lunch and drinks there. A win-win situation! I filmed the restaurant and how our electricity cable was set up—funny to see, also the octopus and the tree in the restaurant!

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Towed into port!

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