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oldies and a recent, loving them indy's no sound sorry peeps

platinumblackie

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Sveglia. Spesa a terra. Dogana. Lavoro. Pranzo. Lavoro. Tramonto. Fine. Ecco il breeeve riassunto di una luuunga giornata. Ci leggiamo domani😊 A.

andreaecamilla

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Today we celebrate the ocean’s gentle giants—manta rays. With their grace and beauty, they remind us how important it is to protect our oceans. But they need our help to survive. 💙 How You Can Help: 1. Support sustainable fishing. 2. Get involved in ocean conservation. 3. Reduce plastic waste. Let’s protect these incredible creatures and their home! 🌍 #WorldMantaDay #ProtectTheOcean #MantaRays #OceanConservation

pearlfleet

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@LivinLaVidaGypsea

livinlavidagypsea

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whilst we are enjoying the salty life of Padstow we have developed a severe addiction to this bakery. The Skipper swears by the Lemon & raspberry danish pastries! The baker prepares them fresh every morning and we time it to arrive at about 8:10 am when the window display is full. Send help!

sailingseagullsouth

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I confidently assure them of an exceptional culinary experience due to the versatility of yacht chefs. For example, Yacht Chef Tarina Shadgett, exemplifies the high skill level and creativity yacht chefs bring, ensuring a unique and personalized dining experience.

spinnakermagazine

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