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dieselhead24

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Vivi un'emozione a Pasqua e Pasquetta 2019 a Sant'Antioco a bordo del veliero Schatzli II con Sardinia Sailing e il suo equipaggio. Navigheremo tra le Isole di Sant'Antioco e San Pietro, alla scoperta di scenari incantevoli e suggestivi. A bordo sarà offerto un ottimo pranzo a base di mare con prodotti del territorio di prima qualità e km 0. Non mancheranno mille attenzioni durante tutta la giornata. Contattaci: info@sardiniasailing.com Matteo 333.3367448 Denise 348.4898571

sardiniasailingsantantioco

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ourladydefiant

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vendeeglobetv

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Lino Sonego Team Italia participates to the Extreme 40, an inshore racing circuit that brings together the best international skipper of the planet. Lino Sonego Team Italia is the Italian factory team. For Lino Sonego (www.linosonego.it) the entry in the Extreme Sailing Series ™ is a step that came thanks to the passion for the sport of his CEO Fabio Sonego: "We strongly support this Italian challenge because we believe that this is the international multihulls circuit that represents the principles that found our company: excellence, competition and team spirit .... We are present in the sports world for over twenty years and we have sponsored many competitions, from motorcycling to great soccer to sailing. That’s why we wanted to support the project of Giorgio Martin who has proposed to participate at the creation of this team. The Italian team is led by Lorenzo Bressani, who has twice been nominated as ISAF World Sailor of the Year. Bressani and the Italian crew of Enrico Zennaro and Gabriele Olivo have an impressive combined CV that includes 20 World Championship titles across numerous classes, while Adam Kay and Tom Buggy from the UK will provide valuable Extreme 40 class insight in Singapore. STAY WITH US - ENJOY THE SHOW

linosonegoteam534

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We didn't expect to cook breakfast in a hot spring. San Kamphaeng hot springs, just outside Chiang Mai. Locals come every weekend with their families, picnics and everyone waiting for their number at the egg station. Here's how it works: you buy a basket of raw eggs, a woven holder, and soy sauce. Find a free hook, every hook has a number so no one steals your eggs 😄, hang your basket in the bubbling water, check the chart for soft or hard, and wait. The water shoots 3 metres out of the ground. Natural. Powerful. Completely free to watch. We added salt instead of soy sauce. Old habits. Best eggs we've ever had. No kitchen required. This is one afternoon outside Chiang Mai. We found 40+ spots like this, the kind that don't appear on any list. Chiang Mai Like a Local · Live Full. Eat Slow. More at @sailingkanoa 🔖

sailingkanoa

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