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Bouquet of flowers to the office? Such a lovely surprise. But do yourself a favor—spread the flower-wealth AND nail a far more modern look with this one minute makeover. No floral skills required. Here's how...
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I thought tea belonged in a cup. Then I found a night market in Chiang Mai serving a salad made from fermented tea leaves. The dish is called laphet thoke and comes from Myanmar, where fermented tea leaves have been eaten for centuries and traditionally shared with guests as a sign of hospitality. Next to it was banana flower salad a dish popular across Southeast Asia. The banana blossom is sliced into thin strips and mixed with herbs, lime, chili and peanuts, giving it a crunchy texture somewhere between cabbage and artichoke. Salty, bitter, sour, crunchy, floral nothing tasted the way I expected. This is what I love about night markets in Asia. Not the “top 10 foods”. The feeling that there are still things in the world you’ve never even imagined eating. 📍I’ve been collecting places like this all over Chiang Mai. The guide is almost ready follow if you want the first drop. A cinematic night market scene in Chiang Mai, Thailand featuring banana flower salad and fermented tea leaf salad being prepared and served under glowing lanterns at a local street food stall.
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When it comes to bluewater sailing, having a reliable sail furler is essential. Furling systems allow sailors to quickly and easily reef or unfurl sails as needed, even in adverse weather conditions. Let’s explore the different types of sail furling systems commonly found on bluewater sailboats and the factors to consider when choosing the right furler for your vessel. And, see what we did to compensate for our broken furler (used a different sail) while catching a glimpse of a whale and witnessing Enrique free climb the mast to loosen a halyard. Watch full length video here: https://sailingbritican.com/sail-furler/ #sailinglife #sailingexperience #livingthedream #sailingadventure
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