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deI used 15 herbs. Normally each family in Ibiza have they own recipe. And it can be from 7 till 21 herbs. But everyone tells it have to be odd ( so no divide by 2). And the best time to collect herbs is in May or June. I used rosemary, marjoram, frigola, rue, fennel, anise, juniper 2 types, mint, peppermint, salvia, oregano, lemon and bay leafs, lemon zest and anise liqueur. Hierbas will be ready after 3 months ( more is better) ... Hit the Bell Button 🔔 to be informed when the next video comes out. Leave your comments bellow 🔽 If you like what we are doing - buy us a coffee! https://www.buymeacoffee.com/sailingk... Grab some merch http://sailingkanoa.com/spreadshirt/#!/ ... We are sailing on our catamaran, a Lagoon 380 around the world. We like to explore new places, we like to cook with people, who share their culture by showing us national recipes and tell a story. And if you like it - thumbs up👍🏼 and SUBSCRIBE to our adventure! https://www.youtube.com/channel/UC3Fd3ndXzJKxEjw79qwe3-Q?sub_confirmation=1 FOLLOW US: our daily life on Instagram @sailingkanoa: https://www.instagram.com/sailingkanoa/ our life on Facebook "Sailwithus Recipes and live on a boat": https://www.facebook.com/sailwithus our recipes on Pinterest https://www.pinterest.com/sailingkanoa/ our home page and more information about us: http://sailingkanoa.com/ Follow our boat on NOFOREIGNLAND: https://www.noforeignland.com/boat/6293528768413696 WE USE: Camera https://www.amazon.es/Xiaomi-Poco-F2-Pro-Smartphone/dp/B088HGRBHJ?th=1 Stabilization https://www.dji.com/osmo-mobile-3 #shorts #hierbas #ibiza #handemadeliquer #sailingkanoa

Join us on a gastronomic odyssey along the Palma de Mallorca coastline aboard our deluxe catamaran! Delight in a lavish buffet spread brimming with gourmet delights as you glide over azure waters, soak up the sunshine, and revel in the beauty of the surroundings. Don't miss out on this epicurean escapade - reserve your spot today!