Raja Ampat Dive Site Clips. Boo Window short 3 #shorts Raja Ampat Dive Site Clips are short clips of my dive site videos of Raja Ampat, optimised for mobile. If you would like to see the full video that includes a dive site map and description, have a look at my Raja Ampat playlist. #RajaAmpat #scuab #paradise

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The Southerly 480 is designed with long-range performance in mind, offering a practical and durable interior. The spacious saloon provides excellent living space, with clever storage solutions throughout. The fully-equipped galley is ideal for extended cruising, featuring quality appliances and ample workspace. The cabins are designed for comfort with generous headroom and storage, ensuring a restful environment on further afield passages. #SoutherlyYachts #WithoutLimits #Sailing #YachtDesign #BoatBuilding #MarineIndustry

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Sail from a fresh perspective. Advanced engineering and dynamic hull design give you unparalleled control, efficiency, and adaptability in any conditions, so every voyage becomes an opportunity to push boundaries and redefine what's possible on the water. #SoutherlyYachts #Sailing #Sail #BoatBuilding #MarineIndustry

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FSSAI Registration Service and Zomato/Swiggy Onboarding 1. FSSAI Registration Service: - The Food Safety and Standards Authority of India (FSSAI) registration is mandatory for food businesses, including restaurants, food vendors, and cloud kitchens. - It ensures food safety and hygiene compliance. - Types of FSSAI registrations: o Basic Registration (for businesses with turnover up to ?12 lakh per annum). o State License (for turnover between ?12 lakh - ?20 crore). o Central License (for turnover above ?20 crore or businesses operating in multiple states). - Required Documents: o PAN and Aadhaar card of the business owner. o Business address proof (rent agreement or electricity bill). o Food safety management plan. o Declaration form and NOC from the landlord (if applicable). - Registration time: Typically takes 7-30 days depending on the type of registration. 2. Zomato & Swiggy Onboarding: - To list a restaurant on Zomato or Swiggy, food businesses must meet specific criteria. - Required Documents: o FSSAI License (compulsory for listing). o GST Registration (if applicable). o PAN card and bank account details. o Business registration proof. o Menu and high-quality images of food and premises. - Process: 1. Sign-up on Zomato/Swiggy Partner Portal. 2. Upload required documents and business details. 3. Verification process takes 3-7 days. 4. Menu listing and commission agreement negotiation. 5. Onboarding completed, and restaurant goes live for orders. FSSAI Registration Service and Zomato/Swiggy Onboarding 1. FSSAI Registration Service: - The Food Safety and Standards Authority of India (FSSAI) registration is mandatory for food businesses, including restaurants, food vendors, and cloud kitchens. - It ensures food safety and hygiene compliance. - Types of FSSAI registrations: o Basic Registration (for businesses with turnover up to ?12 lakh per annum). o State License (for turnover between ?12 lakh - ?20 crore). o Central License (for turnover above ?20 crore or businesses operating in multiple states). - Required Documents: o PAN and Aadhaar card of the business owner. o Business address proof (rent agreement or electricity bill). o Food safety management plan. o Declaration form and NOC from the landlord (if applicable). - Registration time: Typically takes 7-30 days depending on the type of registration. 2. Zomato & Swiggy Onboarding: - To list a restaurant on Zomato or Swiggy, food businesses must meet specific criteria. - Required Documents: o FSSAI License (compulsory for listing). o GST Registration (if applicable). o PAN card and bank account details. o Business registration proof. o Menu and high-quality images of food and premises. - Process: 1. Sign-up on Zomato/Swiggy Partner Portal. 2. Upload required documents and business details. 3. Verification process takes 3-7 days. 4. Menu listing and commission agreement negotiation. 5. Onboarding completed, and restaurant goes live for orders. Contact : 8586020829

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