Ready for a delicious and easy lunch? Watch how we make crispy tuna and potato rösti topped with a perfectly poached egg — a simple recipe with big flavor! Perfect for your next quick meal or sailing kitchen. 🍳🐟🥔
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A delicious and simple dinner! Pan fried salmon with a wild mushroom and asparagus risotto!
75g risotto rice
1 shallot
2 x garlic cloves
1 stick celery
1 glass white wine
1 punnet wild mushrooms
1 bunch asparagus
80g Parmesan
1 knob butter
Parsley
Seasoning
1 x veg stock / mushroom/ chicken
2 x fillets salmon