Roasted Tex Mex Zucchini are Marinated with Fresh Minced Garlic, Ground Cumin, Chili Powder and Ground Black Pepper then Roasted in the Oven! This Delicious Side is Not Mushy and have a slight Crunch! Make This Recipe! https://www.chrisdoeswhat.com/roasted-tex-mex-zucchini/ Roasted Zucchini is one of the best ways to eat Zucchini so they won't be Mushy! This Zucchini Recipe is full of Tex Mex Flavors and a Delicious Side Dish! We like to Roast all of our Vegetables, Including Broccoli, Corn, Brussels Sprouts, Carrots, Green Beans and Asparagus! Make Sure to Check Out All of our Side Dishes and Vegetable Recipes, Click Here! https://www.chrisdoeswhat.com/category/cooking/side-dish/ Prep Time: 10 Minutes Marinating Time: 20 Minutes Oven Temperature: 375 Degrees Fahrenheit Roasting Time: 25 - 30 Minutes Roasted Tex Mex Zucchini Ingredients: 3 Medium Zucchini 3 Tablespoons Extra Virgin Olive Oil 3 Tablespoons Fresh Minced Garlic (about 3 cloves) 3 Teaspoons Ground Cumin 1 Teaspoon Chili Powder 1 Teaspoon Ground Black Pepper 1/2 - 1 Teaspoon Salt

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Tuffi a Levanzo a Ottobre 2013

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Two weeks of solo sailing down Sardinia’s rugged coast 🌊⛵️ Just me, the dogs, and our Lagoon 440 Kaia — from secluded anchorages to chasing rainbows at sea. Next stop: Cagliari and preparations for our biggest passage yet… Tunisia! 🐾✨ #sailingsardinia #solosailing #lagoon440 #sailingdogs #sailinglife #catamaransailing #sailingadventure #liveaboardsailboat #medsailing #sailingwithdogs #cruisinglife #sailboats #sailingvlog #SailingSacredSeas

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