Preparing for the Bay of Biscay. Ep. 7

The crew has just completed their first anchoring without a hitch in beautiful Camaret-sur-Mer. Here, they will ensure the ship is in condition for Europe's last boss: the Bay of Biscay. Chef Robin prepares meals for the crossing, but with worrying weather incoming, the crew weighs their options. Check out our Instagram for more frequent updates https://www.instagram.com/we_are_see_the_world/ Special thanks Anova https://anovaculinary.com/sv-nl?srsltid=AfmBOoqoRgZsTzr8hoEoOV8r9Dw9jDI0tuaRJwRj7azKK1JAh-RqwOno Supported by Firi https://firi.com/ https://www.instagram.com/firiapp?igsh=Zng1eDNlbnZiMDl2