Make Perfect Wiener Schnitzel with Michelin-Starred Chef Eduard Frauneder and Host Rocco DiSpirito

Chef Eduard (Edi) Frauneder cooks Wiener Schnitzel with Potato Salad + Cucumber Salad and Bohemian Pancakes with host Rocco Dispirito at Schilling Restaurant & Bar in Lower Manhattan. Get the Recipe - Wiener Schnitzel with Potato Salad + Cucumber Salad and Bohemian Pancakes: https://downtownny.com/wp-content/uploads/2024/07/Recipe-Card_Aug-2024_D4_FINAL.pdf Learn more about City Harvest: https://www.cityharvest.org/ Watch more Cooking at Home: https://downtownny.com/cooking-at-home/ Click here to receive advance notice about pre-registration for the next episode: https://downtownny.com/cooking-at-home/mailing-list/ Series Host: Rocco DiSpirito Producer + videographer: Natalie Black Production assistant: David Fagbenro Production assistant: Chloe Barocas Culinary producer: Shelley Menaged Executive producer: Craig Raia _ Questions with Chef Edi: Tell us about Schilling What is your ethos as a chef? Best advice for young chefs? Most memorable guest you've cooked for? Favorite season to cook? What do you cook at home for dinner? Who was your role model coming up in your career? Which charity do you work closely with? Tell us about City Harvest. What separates a good cook from a great cook?